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A 43-biomarker comprehensive health panel inspired by WHOOP Advanced Labs — a deep look at metabolism, cardiovascular risk, hormones, liver, kidney and inflammation.
The Omega-3 Index is one of the most actionable cardiovascular markers — it responds well to dietary changes and provides clear risk stratification.
Doctor's Assessment Included
| Result | Value (% fs ges.) |
|---|---|
| Deficiency | < 4 |
| Insufficient | 4–8 |
| Target met | ≥ 8 |
De Omega-3 Index meet EPA en DHA als percentage van de totale vetzuren in erytrocytenmembranen. Het laboratorium hanteert dezelfde grenzen op uw uitslag: < 4,0 geringe cardioprotectie, 4,0–8,0 matige, > 8,0 goede. De streefwaarde uit de literatuur is 8–11 %; het Nederlandse gemiddelde is 6,06 % (n=1.974), dus onder de streefwaarde. De grenzen gelden alleen voor de gestandaardiseerde meting in erytrocyten — een meting in serum of plasma is niet met deze waarden te vergelijken.
Source: Netherlands Heart Journal Reference population: Nederlandse bevolking (Neth Heart J 2023, n=1.974; gemiddelde 6,06 %)
Reference ranges may vary between laboratories. When you order a test, a BIG-registered doctor assesses your personal results in context. For treatment decisions, discuss your results with your GP.
This test measures EPA and DHA as a percentage of total fatty acids in red blood cell membranes, reflecting omega-3 intake over the previous 2-3 months.
An Omega-3 Index above 8% is generally associated with lower cardiovascular risk. Values below 4% may indicate increased risk. It is a modifiable marker that responds well to dietary changes. Consult your healthcare provider.
Testing may be recommended as part of cardiovascular risk assessment, to evaluate omega-3 supplementation effectiveness, or to guide nutritional optimisation.
A low Omega-3 Index does not cause direct symptoms but may be associated with increased cardiovascular risk and a more pro-inflammatory state.
A high Omega-3 Index is generally favourable and associated with cardiovascular protection. Very high levels are rare and not typically a concern.
Low omega-3 index increases cardiovascular risk. Consider fish oil supplementation or more oily fish.
High omega-3 index is protective for heart health.
Low omega-3 index increases cardiovascular risk. Consider fish oil supplementation or more oily fish.
High omega-3 index is protective for heart health.
Eat fatty fish at least twice per week (salmon, mackerel, sardines). Consider a quality omega-3 supplement if dietary intake is insufficient. Results typically improve within 2-3 months of consistent intake changes.
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Dr. Naimi oversees the medical standards behind our content and assessments.
Medical policyDoctor's Assessment Included
Every result includes a professional assessment from a BIG-registered doctor. For treatment decisions, discuss your results with your GP.
Omega-3 Index
€163,-